Kong Guan Dumpling Pau Mfr Pte Ltd
Product Storage Requirements
Ambient
Chilled
Frozen
Company’s Certifications
ISO/ FSSC 22000
Company's Current Export Markets
Southeast Asia (e.g. Malaysia, Thailand, Vietnam)
Middle East (e.g. UAE, Saudi Arabia, Qatar)
Oceania (e.g. Australia, New Zealand)
Type of Partners the company is looking for
Food Distributors, Importers
HoReCa, Food Services
Wholesalers
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Having established itself as a trusted household brand with more than 55 years of heritage, Kong Guan ensures the best and finest quality of delicacies from the east to serve the taste buds of consumers of both the locals of all ages and ethnic groups and the global community as well. Kong Guan has complemented its classic range with its gourmet range of specialty paus to serve the more discerning younger generation consumers who relishes the delights of fine exquisite dining.
www.kongguan.com.sg (opens in new tab)
Contact
Daniel Ong
Sales & Marketing Manager
+65 9297 4898
daniel.ong@kongguan.com.sg (opens in new tab)
Products

Salted Egg Custard Pau
Salted Egg Custard Pau, also known as Liu Sha Pau, is a delectable treat that at dim sum restaurants. It boasts of a smooth molten custard balanced with a tinge of sweetness and savoury taste encased within a springy soft bun.

Gourmet Pork Pau
Generously endowed with a gourmet filling of special recipe of marinated pork and hard-boiled egg, and encased in a jumbo-sized springy bun, Kong Guan’s Gourmet Pork Bun remains a classic and has been enjoyed throughout many generations.

Chicken Siew Mai
Steamed chicken dumpling formed in cylindrical shape pleated yellow skin wrapper.

Lo Mai Kai
Seasoned with fragrant sesame oil and sauces, the Lo Mai Kai (boneless chicken glutinous rice) is a perfect choice for a meal anytime of the day. Convenient and easy to prepare. Best served steamed and hot.
