Gold Roast Food Industry Pte Ltd
Product Storage Requirements
Ambient
Company’s Certifications
HACCP
Halal
Company's Current Export Markets
North America (e.g. USA, Canada)
East Asia (e.g. China, Japan, South Korea)
Southeast Asia (e.g. Malaysia, Thailand, Vietnam)
Middle East (e.g. UAE, Saudi Arabia, Qatar)
Africa (e.g. South Africa, Kenya)
Type of Partners the company is looking for
Food Distributors, Importers
Retailers
Wholesalers
E-commerce
OEM Manufacturer
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Viz Group (a.k.a. Viz Branz) was founded in Singapore in 1988, with the launch of Gold Roast brand and its legacy 3-in-1 coffee, and the trendsetter Café 21 brand in 1995 as pioneer of 2-in-1 coffee advancing to the coming new 21st Century.
The group quickly extended its portfolios into instant beverages such as instant cereal and instant tea, and expanded its footprints to Pan Asia including Malaysia, Indonesia, Philippines, Vietnam, Cambodia, Myanmar and China.
www.vizbranz.com (opens in new tab)
Contact
Bryan Toh
General Manager
+65 8866 1688
bryantoh@vizbranz.com (opens in new tab)
Products
Fibro Super Bowl Acai Berry Oatmeal With Chia Seeds
Fibro Superbowl Acai Berry Oatmeal with Chia Seeds is a no-sugar-added, fibre-rich blend of acai berries, beetroots, chia seeds, and Australian oats. Made in Singapore, it offers a convenient, healthy boost for urban lifestyles.
Fibro Super Bowl Kale Oatmeal With Chia Seeds
Fibro Superbowl Kale Oatmeal with Chia Seeds is a no-sugar-added, fiber-rich blend of kale, barley grass, chia seeds, and Australian oats. Made in Singapore, it’s high in protein, fiber, low in sodium, and only 93kcal per serving.
CAFE21 Classic 2-in-1 White Coffee
As the first 2-in-1 coffee brand in Singapore, apart from the insistence on sugar-free, Café 21 has further developed and launched its Low Fat products, relieving consumer’s guilt while enjoying a cup of rich coffee.
Gold Roast 3-in-1 Coffeemix
Gold Roast was launched in 1988 in Singapore, with the vision of offering consumers a golden sensorial enjoyment of coffee by the golden blend of coffee beans and the golden roastery technique.